Pesto Cream Cheese Strawberry Bruschetta

Looking for a tasty and easy snack or appetizer? These bruschetta bites made with fresh ingredients are perfect for summer parties or a relaxing dinner at home. Ingredients 20 – 24 bites Pesto Cream Cheese Strawberry Bruschetta 1 baguette, sliced into 1/2-inch pieces 2 oz Arla® Plain cream cheese Homemade Pesto 1/2 cup sliced strawberries … Read more

Berries & Cream Crostini

Indulge in this delightful recipe for Berries & Cream Crostini that is perfect as a snack, appetizer, or even a better-for-you dessert! Ingredients 4-8 Ingredients 1 french baguette, sliced into 3/4 inch slices 1/2 cup (1 stick) butter, melted 1 (7 oz) package of Arla Original Cream Cheese Spread 1/2 cup powdered sugar 1 teaspoon … Read more

Creamy Garlic Roasted Cherry Tomato Crostini

Indulge in these delightful and comforting bites, served fresh and warm! Ingredients 4-8 Ingredients 1 french baguette, sliced into 3/4 inch slices 1/2 cup (1 stick) butter, melted 2 pints cherry tomatoes 1/4 cup olive oil 1 teaspoon kosher salt 1 teaspoon freshly cracked black pepper 1 (7 oz) package Arla Original Cream Cheese Spread … Read more

Vegetable-Black Bean Chili with Cheddar Cornbread

Warm up with this hearty and flavorful Vegetable-Black Bean Chili served with a side of cheesy Cheddar Cornbread. It’s the perfect comfort food for those chilly days! Ingredients 6 servings Chili 6 tablespoons olive oil, divided 1 large onion, chopped, about 2 1/2 cups 2 small (or 1 large) carrots, cut into 1/4-inch dice 1 … Read more

Pickled Carrot, Sprout, and Cucumber Sandwich with Havarti Cheese

Looking for a tasty and refreshing sandwich idea? Try this Pickled Carrot, Sprout, and Cucumber Sandwich with Havarti Cheese! Ingredients 2 servings 1/3 cup white vinegar 2 tablespoons sugar 1 teaspoon kosher salt 2 medium carrots, thinly sliced on the bias (1/16-inch thick) 4 slices tofu, cut from a block (about 1/3-inch thick) 4 teaspoons … Read more

Jam Bars

Every time I find myself with an abundance of jam in my pantry, I always try to come up with creative ways to use it. From spreading on toast to adding to yogurt or using as a layer in cakes, trifles, and now these amazing jam bars. This recipe features a combination of three different … Read more

Mini Beef and Mushroom Patties

These mini beef and mushroom patties are a healthier twist on traditional burgers. By swapping in mushrooms for a portion of the beef, you can enjoy the same delicious flavor while reducing the fat content. With added ingredients like grated onion and soy sauce, these patties are full of savory goodness. Make a big batch … Read more

Red Curry Noodle Bowls with Steak and Cabbage

Experience the delightful flavors of Thai cuisine with this quick and easy recipe. These red curry noodle bowls are a perfect blend of comfort and refreshment. Ingredients 4 servings 4 ounces dried flat linguine-width rice noodles 2 1/2 teaspoons kosher salt, plus more 1 pound flank steak 2 tablespoons refined coconut or vegetable oil, divided … Read more

Chocolate Glaze

Indulge in the simplicity of this delightful, no-cook glaze that effortlessly transforms doughnuts, cupcakes, or any other treat into chocolatey delights. Ingredients 4-8 2 cups confectioners’ sugar ½ cup unsweetened cocoa powder ½ cup plus 1 tablespoon whole milk, at room temperature, plus more if needed ½ teaspoon pure vanilla extract 2 pinches of fine … Read more

Sparkling Christmas

Indulge in the festive spirit with this delightful Sparkling Cranberry Cocktail. The combination of sparkling water, unsweetened cranberry juice, vanilla vodka, and a touch of Stevia In The Raw® Bakers Bag creates a refreshing and guilt-free holiday drink. Ingredients 3 cups 1 20-ounce bottle sparkling water 1 cup unsweetened cranberry juice 1 cup vanilla vodka … Read more